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INTESTINAL LOW FAT [D/L]

Intestinal Management & Low-Fat 

BrandDr.Healmedix
Expiration Date
Best before 36 months from manufacture date
Net Weight
160g
Intended For
Canine
Country of Origin
Taiwan

 Application


Application

  • For dogs requiring a low-fat diet
  • For dogs needing gastrointestinal support
  • For dogs with sensitive digestion or reduced ability to digest fats
  • For dogs with decreased appetite or digestive sensitivities
  • For dogs that need balanced nutrition with low fat content






Important Feeding Instructions
 
  • Do not feed this product to ruminants.
  • If any abnormal signs occur after feeding, discontinue use and consult a veterinarian.
  • Store in a cool, dry place away from direct sunlight and pests.
  • After opening, refrigerate and use as soon as possible.
  • Handle with care, as the edges of the can may be sharp.





NOTE

The effectiveness of this product may vary depending 

on the pet’s individual characteristics,

and the same results may not apply to all pets.

It is recommended to feed according to 

your veterinarian’s advice.

Always consult your veterinarian before use.


 Benefits 

High-Protein Broth Base


Features a high-protein broth base made by slow-cooking pork and chicken to fill nutritional gaps.

Metabolism Activation


Activates metabolism and supports overall health through a combination of Dandelion Extract and L-Carnitine.

Gut Health Support


Contains Prebiotics and 22 types of Postbiotics to improve the intestinal environment and support healthy digestion.

Digestive-Friendly Pate


The soft, finely ground pate texture minimizes digestive strain and is easy for pets with weak teeth to eat.

Hydration Support & Feeding Versatility


Mixes easily with water to boost hydration and palatability, and allows for flexible feeding methods, including syringe feeding depending on the pet's condition.

 Feeding Guide

Daily Recommended Feeding Amount
Divide the appropriate amount according to your pet’s age, size, activity level, and health condition.
Body WeightUnderweightNormal WeightOverweight
5kg1.91.61.4
10kg3.22.82.3
20kg5.44.63.9
30kg7.36.35.2
40kg9.17.86.5

[95.2kcal/100g]

Recommended daily serving (ea/day)


How to Keep It Fresh
  • Store in a cool, dry place away from direct sunlight and pests.
  • After opening, there is a risk of spoilage; refrigerate if necessary and use as soon as possible.
Q.What are the 22 types of postbiotics?

A. The following are the 22 types of postbiotics included in this product: 1.Lactobacillus paracasei BB5 2. Lactobacillus rhamnosus BB1 3. Lactobacillus rhamnosus GG 4. Lactobacillus casei LC6 5. Lactobacillus casei 33 6. Lactobacillus plantarum T2 7. Lactobacillus plantarum JK21 8. Lactobacillus fermentum 9. Lactobacillus salivarius 10. Lactococcus lactis subsp. Lactis 11. Lactococcus lactis subsp. Cremoris 12. Bifidobacterium bifidum 13. Lactobacillus reuteri 14. Lactobacillus johnsonii 15. Lactobacillus gasseri 16. Lactobacillus acidophilus 17. Bifidobacterium longum 18. Bifidobacterium breve 19. Bifidobacterium lactis 20. Bifidobacterium infantis 21. Sterptococcus thermophilus 22. Lactobacillus bulgarics


Q.There is a brown substance at the bottom of the can. What is it?

A. This substance is the result of the Maillard reaction, which occurs between sugars and amino acids during the high-temperature, high-pressure sterilization process. The Maillard reaction is a common phenomenon in human food as well. For example, the browning that occurs when meat is grilled is also caused by the Maillard reaction. This reaction plays an important role in developing appealing color and flavor. Therefore, the Maillard reaction byproducts may enhance palatability, and the product can be fed with confidence.


Q.There are greenish or bluish substances in the contents. What are they?

A. The green, bluish, white, beige, or iridescent substances visible in the wet food (the appearance may vary depending on lighting and environment) are gelatin or fat derived from animal protein ingredients. This phenomenon is commonly observed in foods such as boiled meat or pork trotters, where fat or gelatin is present. During the grinding, mixing, and sterilization processes of wet food production, physical impact and heat treatment may cause some proteins and fats to take on this appearance. As this product contains a high proportion of fresh meat ingredients, this is a natural occurrence, and the product can be fed with confidence.


 Ingredients

 Analytical Constituents


Protein(crude)

Fat(crude)

Fiber(crude)

Ash(crude)

MIN9.0%

MIN2.0%

MAX1.1%

MAX1.7%

Calcium
Phosphorus
Moisture


MIN0.2%

MIN0.15%

MAX80.0%

Ingredients


Broth, chicken, pork, hydrolyzed chicken, chicken heart, rice, chicken liver, sweet potato, egg powder, fish oil, prebiotics, postbiotics, glutamine, dandelion extract, taurine, nutritional yeast, dietary fiber, vitamin and mineral premix (hydrolyzed fish bone powder, calcium carbonate, ferrous gluconate, zinc gluconate, copper gluconate, manganese gluconate, potassium metaphosphate, potassium iodide, vitamin B complex, choline bitartrate, vitamin E (alpha-tocopherol), vitamin D). 

※ The proportions of the above ingredients may vary depending on the manufacturing process.

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